Pin It A vibrant medley of fresh seasonal fruits tossed in a zesty honey-lime dressing, perfect for summer gatherings or a light, healthy dessert.
This fruit salad was a hit at our last picnic and brought smiles all around the table
Ingredients
- Fresh Fruits: 2 cups strawberries hulled and quartered, 1 cup blueberries, 1 cup green grapes halved, 1 cup pineapple diced, 2 kiwis peeled and sliced, 1 orange segmented and cut into bite-sized pieces, 1 apple cored and diced (optional toss with a little lime juice to prevent browning)
- Honey-Lime Dressing: 3 tablespoons honey, 2 tablespoons freshly squeezed lime juice, 1 teaspoon finely grated lime zest
- Garnish (optional): 2 tablespoons fresh mint leaves finely chopped
Instructions
- Step 1:
- Prepare all fruits as indicated and place them in a large mixing bowl.
- Step 2:
- In a small bowl, whisk together the honey lime juice and lime zest until well combined.
- Step 3:
- Pour the honey lime dressing over the fruit and gently toss to coat all pieces evenly.
- Step 4:
- Cover and refrigerate for at least 15 minutes to let the flavors meld.
- Step 5:
- Just before serving, sprinkle with chopped mint leaves if desired.
Pin It Making this salad brings back fond memories of family picnics where everyone eagerly awaited this dish
Required Tools
Large mixing bowl small bowl whisk knife and cutting board citrus zester
Allergen Information
Contains honey (not suitable for infants under 1 year old) Naturally gluten-free and dairy-free Always check ingredient labels for potential cross-contamination if allergies are a concern
Nutritional Information
Calories 110 Total Fat 0.5 g Carbohydrates 28 g Protein 1.2 g per serving
Pin It This refreshing salad is perfect for any occasion and can be easily customized to your liking
Recipe Questions & Answers
- → Can I use other fruits in this salad?
Yes, seasonal fruits like mango, peaches, or raspberries can be substituted or added for variety.
- → Is there a vegan alternative for the honey in the dressing?
Agave syrup or maple syrup can replace honey to make the dressing suitable for a vegan diet.
- → How long should the salad be chilled before serving?
Chill the salad for at least 15 minutes to allow the flavors to meld and develop fully.
- → What is the purpose of lime zest in the dressing?
Lime zest adds a bright, citrus aroma and intensifies the tangy flavor of the dressing.
- → Can the mint garnish be omitted?
Yes, mint leaves are optional but they add a fresh, aromatic note that complements the fruit flavors.