No-Bake Peanut Butter Balls (Printable)

Bite-sized peanut butter and oat snacks ready in minutes, packed with chocolate and natural sweetness.

# What You'll Need:

→ Base

01 - 1 cup old-fashioned rolled oats
02 - 2/3 cup creamy peanut butter
03 - 1/2 cup semi-sweet mini chocolate chips
04 - 1/3 cup honey or pure maple syrup

→ Flavor & Texture

05 - 1/2 cup ground flaxseed
06 - 1 teaspoon vanilla extract
07 - Pinch of salt

# How to Make It:

01 - In a large mixing bowl, combine oats, ground flaxseed, and salt.
02 - Add peanut butter, honey or maple syrup, and vanilla extract to the dry mixture.
03 - Stir the mixture thoroughly until evenly combined, then fold in the mini chocolate chips.
04 - Cover the bowl and refrigerate for 20 to 30 minutes to firm the mixture for easier shaping (optional but recommended).
05 - Using clean hands, roll the mixture into 1-inch diameter balls.
06 - Place the formed balls on a parchment-lined tray and store in an airtight container in the refrigerator for up to one week.

# Expert Tips:

01 -
  • Easy to make no-bake snack
  • Packed with natural energy boosters
02 -
  • Use certified gluten-free oats if gluten is a concern
  • Allergen alert: Contains peanuts and may have traces of dairy
03 -
  • Refrigerate the mixture before rolling for easier handling
  • Experiment with add-ins like seeds or dried fruit for variety
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