# What You'll Need:
→ Strawberries
01 - 12 large fresh strawberries, stems removed
→ Chocolate Coating
02 - 7 oz white chocolate, chopped
03 - 2.1 oz dark chocolate, chopped
→ Decorations
04 - 24 mini marshmallows
05 - Edible pink food gel or pink candy melts
06 - 24 candy eyes or mini chocolate chips
# How to Make It:
01 - Line a baking sheet with parchment paper. Wash and thoroughly dry the strawberries.
02 - Melt the white chocolate in a heatproof bowl over a pot of simmering water using a double boiler method, or microwave in 30-second bursts, stirring until smooth.
03 - Dip each strawberry into the melted white chocolate, ensuring it is fully coated. Place on the prepared baking sheet.
04 - While the coating is still soft, cut each mini marshmallow in half and shape each half to form bunny ears. Attach two marshmallow halves to the top of each dipped strawberry.
05 - Use a toothpick to add a dot of pink food gel or melted pink candy to the center of each ear and a small dot for the nose.
06 - Place candy eyes or mini chocolate chips on each strawberry to form eyes.
07 - Melt the dark chocolate and transfer to a small piping bag or use a fork. Drizzle over the bunnies or pipe on whiskers and mouths as desired.
08 - Chill in the refrigerator for 10 to 15 minutes until the chocolate is set. Serve chilled.
